Sam trained us for Barista Master Class and it was an amazing...read moreSam trained us for Barista Master Class and it was an amazing experience! He pushes you to be on your best all the time and at the same time make coffee like a pro! Thanks Sam!read less
Chris Ovens
Stuart taught a fantastic bartending class, gave me all the skills I...read moreStuart taught a fantastic bartending class, gave me all the skills I needed to break into a totally new career direction. I went from 0 hospo/bar experience to getting my first bartending job after a few short weeks.read less
Hayden
Darren was our trainer, great bloke. Good quick to the point course...read moreDarren was our trainer, great bloke. Good quick to the point course that’ll get you ready for hospitality work. I was hoping to meet and chat to people in the face to face version but there was only a very brief interaction period when we did the role play exercise.read less
Barbara Roman
When one door closed on my career in December 2021 I have...read moreWhen one door closed on my career in December 2021 I have never imagined that I will be given new opportunity with Complete Hospitality Training. Accommodation Association Team together with our training guru Carla have given me hope ,support and show there is light at the end of the very dark tunnel.Their welcoming attitude and informative way made the 5 days of training a breeze. Would like to thank all for their support!!!read less
RU
Sam and Angela are kind and amazing trainers.I learned a lot from...read moreSam and Angela are kind and amazing trainers.I learned a lot from the course. Everyone who is interested in barista course should come to enjoy it. Love them so much!read less
Evril Banne Rara'
The best coffee class i’ve ever took. Sam and Angela, both are...read moreThe best coffee class i’ve ever took. Sam and Angela, both are amazing trainers, super kind and also humorist 🙂 You will enjoy make your own coffee here. Come and join the class 🙂read less
Ashish S
Fantastic People, Best RSA Refresher Training Ever In Australia!
ᕻᔅ ᔾᖮ
From beginner I became expert in coffee and chai art style creative
Inma Moreno
it is a good training, they explain very good and they are...read moreit is a good training, they explain very good and they are very kind people.read less
annette mikecz
Thanks to the awesome team, a wonderful vibe and amazing Barista...read moreThanks to the awesome team, a wonderful vibe and amazing Barista school training a very enjoyable and hands on course .read less
Alex Cancian
It is a great course, Tash our trainer is very experienced and...read moreIt is a great course, Tash our trainer is very experienced and easy going and a great teacherread less
Sophie Feldman
Did my RSA here, teachers were very helpful and super nice as well.
Laura Ortega
Really good.
Angie Roxy
I really Enjoyed working with this Group!!! I felt like I was...read moreI really Enjoyed working with this Group!!! I felt like I was able to learn quite a lot, especially during their RolePlays, and Stuart was quite Interactive and Fun to learn with! Definitely recommend going to them!read less
Pannida Rerngrit
I recommended this place if anyone want to get your hospitality...read moreI recommended this place if anyone want to get your hospitality training certificate, especially food handling.read less
Rachel Coffey
Was a great online course, I would recommend this course to my friends.
Rachael Marlow
Carla was awesome. She was very professional. Would highly recommend this...read moreCarla was awesome. She was very professional. Would highly recommend this company to anyone.i did the housekeeping causeread less
Patrícia Mamede
Good experience! It was important for learning about alcohol responsibility and local laws.
Evan Alexopoulos
Stuart was a boss and made class very enjoyable.
Edward H
Awesome fun. Did course with sam, and loved it
Lana Hristovski
I’ve completed a number of courses at CHT over the years and...read moreI’ve completed a number of courses at CHT over the years and each time I go back I’ve had a great experience. It’s the perfect environment for developing new skills as it has a fully equipped bar, restaurant and coffee making studio. I enjoy learning about the different types of beers, wines and spirits and love making fancy cocktails and coffees. I highly recommend Complete Hospitality Training as it has great trainers and it offers the complete hospitality package.read less
Наталья Воротынцева
Training at a decent level. Full connection with reality. The most important...read moreTraining at a decent level. Full connection with reality. The most important thing is that the staff takes care of each of its students and employs each person.read less
sana safeena
I took the Barista Master Class and it was a really great...read moreI took the Barista Master Class and it was a really great experience for me. Sam was a proficient instructor and very patient with the learning process. The classes were also very entertaining and engaging. By the end of the course, I was surprised at myself having learnt everything better than I expected.read less
Talia Lewis
I did the online RSA course with CHT. My trainer was Will....read moreI did the online RSA course with CHT. My trainer was Will. This course was really enjoyable and the class was very relaxed. They provide great customer support and also received my RSA certificate within 3 business days. Extremely satisfied with this course and recommend to international students as well. Thanks Will.read less
Britney Boaden
This course was super informative and so hands on! I learnt all...read moreThis course was super informative and so hands on! I learnt all of the skills I need in my current job as a barista. I highly recommend QBS to anyone looking to advance thier skillsread less
Jo Lindeman
I attended Barista Training with a class of Year 12 students. The...read moreI attended Barista Training with a class of Year 12 students. The trainer was great, engaged the kids and was very experienced in the hospitality industry. Great training!read less
akiko omura
The course was amazing and so much fun! We had the best...read moreThe course was amazing and so much fun! We had the best time today learning to make coffee and try latte art.read less
Jaeyeon Jung
Very poor quality. Did not learn anything. The instructor was careless and...read moreVery poor quality. Did not learn anything. The instructor was careless and did not help me in anything. At the beginning of the class, the instructor asked each of us to know the beginners so that she would pay more attention to them. And later she told me that she will take care of me after the break because I told her that I was struggling. However, after the break, when I asked for a help, she just yelled and walked away even though I was a beginner. She was too busy communicating and taking care of the people who already had an experience in making coffee. So, because the instructor did not care about me at all, I did not learn anything and I literally wasted all that money. I would never, ever recommend this course to anyone ++ 웃ㄱ고있네 그날 내 담당자가 누구였는지도 모르면서. 안전 때무니라고 변명하공 커버치닝깡 만족행용? 나만 겁나 예민한사람으로 만들어놨네. ㄱㄴ 답글을 달지 말지그러셨어용^^ 괜히 기분만 더 상하넹... 제 말 알아들을수있능분들 진짜루 비추천입니당 제가 왠만하면 이럴 사람이 아닌뗑 여기능 찐으로 빈정상행성용. 커피스쿨담당자님들아 잘됭징똥않는 구글번역기로 열심힝 돌려봥랑ㅋㅋread less
Robyn Weston
Great day with Brett learning to make a great coffee. It...read moreGreat day with Brett learning to make a great coffee. It was fun and I now feel so much more confident that our customers will get a good coffee. Brett has so much experience and knowledge definitely worth it!!read less
Gillian Jones
We had a wonderful time learning to make coffee and properly...read moreWe had a wonderful time learning to make coffee and properly steam milk. Thanks to Ann-Marie our coffee master for being patient and super helpful. Highly recommend this course for anyone wanting to learn hot to make coffee!read less
J Garde
The course was great! I had some idea of how to make...read moreThe course was great! I had some idea of how to make a coffee (or so I thought) made very clear different types of coffees, regional variants a short history of the origin of coffee and what goes into a bean. Best type and time to use bean and some brief tasting notes, Importance of the grind size (super important) and how to read a coffee machine to identify why or what is going on or wrong with any coffee at any given time. I came from the course with a full confidence on making any coffee from start of day to proper cleaning procedures and upkeep of the machine at the end with improved knowledge of how to trouble shoot myself which I previously lacked. The teacher was nothing short of a master of his trade and had clearly been in the coffee game for many years. I Recommend this highly for beginners or skilled workers who are looking to refine their skills. Great day!read less
Jeff Diprose
Ann-Marie was great very enthusiastic and seems to love what she does...read moreAnn-Marie was great very enthusiastic and seems to love what she does and has a passion for teaching others her knowledge. This course has taken my coffee making and coffee art to a whole new level.read less
Karibibite Void
Went in never having made a coffee, came out knowing how to...read moreWent in never having made a coffee, came out knowing how to make a dozen varieties in a consistent fashion. Very educational and the instructor was knowledgeable and kind. However, due to some internal error there were more students than expected.read less
Andrew Price
UPDATE This Business is Apparently under new ownership so I went back...read moreUPDATE This Business is Apparently under new ownership so I went back to Check them out again The Trainer was extremely good and obviously knowledgeable in her field. we originally did this course because we purchased a small Coffee Business The Trainer was amazing and I can not praise her enough It needs to be understood becoming a Barrister takes a lot of training and this course will give you your first step to achieving that goal In my opinion at the end of this course you should have a good basic understanding of making Coffee and be able to start working in a Coffee Business and be able to preform basic Latte Art (but that is an art form in its self and takes a lot of work to develop) After returning and seeing their improvements I would now recommend this course to any new beginner but don't think you will walk out of any one day course an expert it takes time practise and Patience and depending on your learning levels you may need to do this or another course again to catch up on your understanding. Seeing the Changes and improvements I have changed my ratings to four Stars with the recommendation that there needs to be a follow up course after this one for students who wish to further refine their skills. Great work guys keep producing better barristers for us our industry needs them.read less
Jaeyeon Jung
Very poor quality. Did not learn anything. The instructor was careless and...read moreVery poor quality. Did not learn anything. The instructor was careless and did not help me in anything. At the beginning of the class, the instructor asked each of us to know the beginners so that she would pay more attention to them. And later she told me that she will take care of me after the break because I told her that I was struggling. However, after the break, when I asked for a help, she just yelled and walked away even though I was a beginner. She was too busy communicating and taking care of the people who already had an experience in making coffee. So, because the instructor did not care about me at all, I did not learn anything and I literally wasted all that money. I would never, ever recommend this course to anyone ++ I'm laughing, not even knowing who my manager was that day. Are you satisfied with the excuse that it is safe? It made me a very sensitive person. ㄱㄴ You didn't want to reply or not ^^ It just made me feel worse... I really don't recommend it to anyone who can understand what I'm saying. I'm not a person like this. Coffee School staff, I worked hard to translate it with Google Translate, which is not good for me.read less
Lara Denny
I attended a class over the school holidays. I found the course...read moreI attended a class over the school holidays. I found the course fun, informative and a great overall experience. I learnt how to make numerous types of coffees such as lattes and cappuccinos. my instructor Ann-Marie was a great teacher, she allowed everyone to go at their on pace, payed attention to us and overall was a lovely person to spend a day with. I would recommend coffee school to anyone from beginners to experienced baristas.read less
Katya Henry
My two teenage children attended training with Ann-marie and had a great...read moreMy two teenage children attended training with Ann-marie and had a great day. They learned how to make cappuccinos, lattes, mochas and more! They were so enthusiastic about their new skills that we purchased a coffee machine and they have been practising at home.read less
Lydia Lucky
The instructor was very kind and knowledgeable and spent time with me...read moreThe instructor was very kind and knowledgeable and spent time with me and other students every step of the way making sure we understood what we were doing it and why we were doing it. She helped us master each thing before we moved on to the next step.read less
Riley
Having complete the Accredited Barista course, overall I would reccomend people looking...read moreHaving complete the Accredited Barista course, overall I would reccomend people looking to learn about making coffee to seek their training elsewhere. Issues with the espresso machines and grinders were rife, with myself and multiple other students having to switch machines as the instructor acknowledged there were issues with them. The first half an hour of my course was spent trying to learn with faulty equipment which limited my opportunity to pull shots. Seccondly, there was roughly 20 students with only one instructor who I was lucky to get 5 minutes with for the whole course. This is a poor teacher to student ratio in an environmemt like this. Thirdly, the instructor was having trouble demonstrating how to pull shots and put it down to the idiosyncrasies of each machine. Lastly, the learning area is cramped and dirty, you will have to share equipment and compete for space with other students and moving around is hazardous. I would not reccomend this course provided by Coffee School and advise anyone interested in barista training to seek it elsewhere.read less
Todd
Did the course one Saturday recently and enjoyed it thoroughly. Although our...read moreDid the course one Saturday recently and enjoyed it thoroughly. Although our teacher was filling in for another teacher that day, and knew little as to the academic workings of an accredited course, he certainly knew his stuff in terms of making and judging a top quality coffee, and assisting each student in creating it. The class was excellent, 11 people in total, ranging from mums wanting to go back into the workforce, to kids just outta school preparing for new jobs, to a French Canadian Tourist, to a young Asian couple who had both just graduated from Uni as Doctors of Medicine, and have been given a manual machine and don't know how to use it! It was great to have this diversity, trust me. >>>>>>> There are a few things that people should keep in mind when doing a course like this .. (1) no matter what training you do, if you are moving into the hospitality/cafe industry, you will receive additional training as to the specific recipes of the hot beverages at the cafe anyways, so it isn't the be all and end all of coffee training (2) don't be frustrated that you don't perfect the use of a manual machine in one day, you likely wont. (4) coffee art is secondary ... and from my observation, people don't care for the art as much as they do for a good textured, quality coffee, so don't freak out that you are having difficulty with free pouring etc., it will come with time anyways.<<<<<< Just a quick word for the staff at Coffee School HQ, the communication was smooth and relatively quick, so if you have any questions about the written assessments or anything, there is always that support afterwards anyways. I would recommend this course, but i do recommend you are realistic with yourself before you go, and know that is is merely a course to get you familiar with coffee machines, good coffee and a basic understanding of technique ... the rest will come with time, out in the field.read less
