Brisbane Waiting Skills Course (Non-Accredited)

Restaurant Waiting

Course Details

The service diners receive when dining out can make or break the entire experience, but with a bit of waiting training, you can ensure a memorable one. The Coffee School’s Waiting Skills Course will teach you just how to deliver such service to every table you serve. This course is perfect for anyone looking to upgrade their skill set to become a superior server.

The Coffee School’s Waiting Skills Course will give you the edge over other wait staff because many venues only employ servers with established skills. These venues rely on return clientele regardless of their menu or dress code. With waiting, barista and bar skills, you can work in all areas of a venue; these skills will endear you to any potential employer.

What You Will Learn

  • How to set tables
  • How to greet guests
  • Various sales techniques
  • How to take orders
  • Exceptional plate service
  • Critical customer relations skills

Assessment

Coffee School by CHT usually uses competency-based assessments through which you demonstrate that your acquired skills and knowledge meet nationally recognised standards. However, since this is a non-accredited course, there is no assessment.

Course Duration

One day, or two nights in our Sydney training facility.

Daytime (1 day): 9:00am – 3.30pm

or

Evening (2 nights): 6.30pm – 9.30pm

Certification

This is a non-accredited course, so participants only receive a Certificate of Participation once they have completed it.

Entrance Requirements / Pre-requisites

There are no pre-requisites for this course. However, at the course start date, learners must be at least 16 years old.

How to Enrol

Enrolment for our Brisbane Waiting Skills course involves four simple steps:

  • Choose a date from the course timetable.
  • Fill in your personal details in the space provided.
  • Pay for the course using a credit or debit card.
  • Wait for an email confirming your booking and complete the full enrolment form. This form must be completed before your course starts.

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