Course Details
Our Bar & Barista package combines both our full Bartending and Barista Coffee Master Class courses at a discounted cost saving nearly $100. This hands-on course will help you get the skills and credentials required to work in hospitality. With confidence in your new found skills and practical knowledge you will be in demand by hospitality venue owners.
Coffee School is the perfect way for hospitality job seekers to prove they are enthusiastic and willing to learn. It demonstrates that you have not only mastered skills necessary in your job, but also proves your commitment and enthusiasm to potential employers.
We offer a range of training courses that provide the skills and confidence to work in cafes, restaurants, hotels or bars. Coffee School has a strong reputation with employers, and the more you learn with us the better your employment prospects become.
Coffee School is dedicated to giving students a memorable experience by providing excellent service and training with our state of the art facilities, and highly qualified trainers that are passionate about hospitality.
What You Will Learn
- Barista Coffee
- Bartending
- Food Handling
- Responsible Service of Alcohol (RSA)
Assessment
Coffee School by CHT uses competency-based assessments through which you demonstrate that your acquired skills and knowledge meet nationally recognised standards. These include written assessments and skills demonstration.
Course Duration
Daytime: 6 Days (week-end and week-day options available) 9am - 4.30pm
Evening: 12 Nights - Monday to Thursday, 6.30pm - 9.30pm
*Check course listing for schedule details
Certification
On successful completion of the course, you will be issued with:
Liquor Control Victoria approved certificate:
- Responsible Service of Alcohol
Nationally recognised Statement of Attainment for :
- SITHFAB021 Provide responsible service of alcohol
- SITHFAB025 Prepare and serve espresso coffee
- SITXFSA005Use hygienic practices for food safety
Non-accredited certificate of participation covering:
- Bartending
- Food and Beverage Service
- Cocktail Making
- Operate Cellar Systems
- Coffee Art
Entrance Requirements / Pre-requisites
- Learners must be 17 years of age and over at the time of course commencement.
- There are no pre-requisite units for this course.
How to Enrol
To enrol into this course, please follow these simple steps
- Select a date from the course timetable on this page.
- Complete your personal details and make a payment via credit or debit card.
- Receive an email with confirmation of your booking.
- Complete the full enrolment form prior to the commencement of your course.
Upcoming Courses
Fees and Government Funding
| Tuition Fees (GST Exempt) | Cost |
|---|---|
| Full Fee | $695 |
| Government Funded* | N/A |
| Concession | N/A |
Government funding is not available for the standalone Bar & Barista; however, the content in Bar & Barista is also included in our Government funded* Certificate IV in Hospitality (SIT40416).
If you are an Australian citizen (or permanent resident) you may be eligible for this subsidised course.
The nationally recognised qualification includes
- Barista Coffee
- Bartending
- Food Handling and Food Safety Supervisor
- Leadership and Management
- Responsible Service of Alcohol
- Waiting Skills
Plus, much more!!
Click here to see CHT’s fee schedule.
*This training is delivered with Victorian and Commonwealth Government funding.
